Macintosh Apple Pies

  • The best apple pie recipe is simple and delicious. Apple ...
  • McIntosh Apples | Order Farm fresh from the Orchard
  • 10 Best Apples for Apple Pie - New England Today
  • The best apple pie recipe is simple and delicious. Apple ...

    MacIntosh apples are plentiful in the fall in my area and that’s my preferred pie baking apple. I like that the apples lose their shape a bit and get very soft and juicy. I like that the apples lose their shape a bit and get very soft and juicy. Traditionally, making these sort of apple pies, they would have used dried apple pieces, mixing those with water, sugar and cinnamon to make sort of an thick apple sauce. Find my homemade pie crust recipe on Old Fashioned Blackberry Pie post or Pie crust recipe. What type of apples are good for fried apple hand pies?

    Macintosh – Wikipedia

    Der Macintosh [ˈmækɪntɒʃ] des kalifornischen Unternehmens Apple war der erste Mikrocomputer mit grafischer Benutzeroberfläche, der in größeren Stückzahlen produziert wurde. Der Name ist von der Apfelsorte McIntosh abgeleitet; unter Nutzern etablierte sich früh die Abkürzung Mac [mæk]. I've baked many apple pies in the last 40 years. But when I entered this apple pie at the 1987 Kansas State Fair, it won first prize! The prize was especially meaningful, because the contest was sponsored by the Kansas Mother's Assn., and of the 31 pies entered, mine was the one that was presented to the Kansas Mother of the Year.

    The Best Apples for Apple Pie | Taste of Home

    Add the fact that it naturally contains cinnamon and nutmeg-like flavors, and this New Zealand apple is a no-brainer to use in apple pie. It doesn’t hurt that it has a super crisp, firm texture that doesn’t lose its form as it bakes, either. THE BIG WINNER at Mount Wachusett AppleFest’s second annual apple pie contest October 15? The Cortland. It was the only variety used by both winners: Julie Piragis of Athol, Massachusetts, in the “apple only” category, and Elinor Ives of Sturbridge, Massachusetts, whose pie was chosen as the best “apple and other” pie. Both winning pies… Some apples cook down to mush, while others hold their shape after baking. For most baked goods, we like to use a combination of apples for the best texture. For example, the best apple pie filling combines saucy apples, like McIntosh or Macoun, and shapely apples, like Granny Smith or Pink Lady.

    McIntosh Apple Pie | Recipes Wiki | Fandom

    Apple Pie II recipe from Wikibooks. Licensed using the GNU Free Documentation License. Ingredients 2 Pillsbury pie crusts 5 McIntosh apples 1 tablespoon cinnamon 2 cups sugar 1 cup flour 2 cups... Licensed using the GNU Free Documentation License. Classic apple pie. 3 1/2 to 4 lbs apples (I used about 1/2 golden delicious and 1/2 macintosh, but cortlands & braeburns are great too) zest and juice of half a lemon 1 cup of sugar 3 to 4 tablespoons flour (4 for juicy soft apples like mcintosh or cortland, 3 for other varieties) 3/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg McIntosh (mid September to May) Discovered in 1800 as a chance seedling by John McIntosh of Dundela, Ontario. Medium size with irregular round shape, it’s a green apple with a red splash and white, juicy flesh. Mildly tart, with sweetness as it ripens. Excellent for sauces, pies or eating fresh. Northern Spy (October to May)

    The very best pie apples | King Arthur Flour

    Which are the best pie apples? With apple-picking season hard upon us, it's time to dust off your favorite apple pie recipe, sharpen your crust-rolling skills, and get ready to enjoy fall's favorite dessert: apple pie. You may be tempted to make your pie from one of the six apple varieties that dominate the domestic market year-round: Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith ... Apple sweetness, texture and uses can vary depending on the type of apple. Apple Facts. About 2/3 of the dietary fiber in apples is in the skin. Apples can pick up the flavors of other foods around them, so store them away from cabbage and onions. One 9-inch apple pie generally requires about two pounds of apples (six medium-sized apples).

    Aunt Carol's Apple Pie Recipe - Allrecipes.com

    My sister, Carol, makes the best pies in the whole world! Macintosh or Granny Smith apples are the best apples for pies because they're tart, and keep their shape after baking. Jewish Apple Pie. A different apple pie made with macintosh apples. I first saw this reicpe several years ago on Martha Stewart with the chef that created it. I have made it ever since. It is so awesome. Does not taste like a traditional apple pie. \has a perfummy fragance due to the lemons. I use Meyer lemons and Macs when they come out in the ... My Hub loves apple turnovers and apple tarts, but his favorite is this good old fashioned American apple pie recipe, so sometimes I make him some apple hand pies or mini apple pies. I hope you ...

    Apple Pie recipe | Epicurious.com

    Excellent pie recipe for MacIntosh apples. I like to half again the flour/ sugar mixture because I like the extra filling. Also not a huge nutmeg fan, so I don't add extra of that. It must be combined with other apples if one is making a pie. If you only use McIntosh as your pie filling instead of apple pie you will end up with apple soup inside a soggy pastry shell! Likewise if one is making apple sauce with McIntosh the sauce will be unusually runny. On the plus side, its flavor combines well with other apples, so one ...

    McIntosh Apples | Order Farm fresh from the Orchard

    McIntosh Apples fresh from the orchard are juicy and sweet. Place your order today. When choosing a baking apple, you want one that will hold-up its shape when being cooked if they are used in pies, apple crisps, etc. Included here are many varieties that cook well. Some of these may be available in your area and others may not. Not all apples are listed here because over 100 varieties are available. I've listed the most ... Summary of recommendations: Raw for snacking and salads —Personal taste and preferences vary widely—it’s up to you whether you prefer sweet or tart. Fuji and Honey Crisp are currently the most popular varieties. Pies and baking —Choose only apples that hold their shape well during cooking. Golden Delicious, Baldwin, Cortland, and Idareds are highly recommended by Cook’s Illustrated.

    Granny Mac Apple Pie - Blogging with apples

    I like to think this will be the recipe I make for the rest of my life. The apple pie that someday will kids will cherish and make them think about childhood when they make it themselves for their children. High expectations for an apple pie recipe but we are McIntosh’s after all. New York grows more apple varieties than any other state. With nearly 700 growers and 10,000,000+ trees, we produce enough apples each year to bake 500 million apple pies! With New York apples, you have more great choices for eating and snacking, baking and cooking, sauces and desserts, and other great ideas. Frazzled by the sudden decision of your jet-setting aunt, you must manage her restaurant and keep her Apple Pie shop afloat. In sweet American fashion, make money to buy renovations for the restaurant. Your aunts spoiled cat, Marcello, can`t seem to get along with the staff, but let`s hope your combos are in good order.

    The 10 Best Baking Apples For Pie | HuffPost Life

    With some 2,500 varieties of apple grown in the United States alone, deciding which to use in your next pie can be daunting. According to Gesine Bullock-Prado, author of the baking cookbook “ Pie It Forward,” apple shopping doesn’t have to be complicated, but there is no simple answer to which variety is best. She stuck with me for the whole time, from peeling the apples to standing back while I put our pies in the oven. I wonder if I’m raising a little foodie?? Dutch Apple Pie is my very favorite, because it makes up pretty easily (especially if you use pre-made frozen crusts). It’s especially awesome with super fresh MacIntosh apples inside ...

    7 Best Apples for Apple Pie | Bob's Red Mill

    I agree with Jan's comment. I've used MacIntosh apples for my pies for the past 30 years. I diverted one year and my traditionalists were not happy. I just love the taste. It's getting more difficult to find them now with the new varieties out there. To add depth of flavor to your pie, try mixing a variety of baking apples. What about other baked apple treats? Chopped or sliced apples for cakes and sauces can be less firm than apples used in pies. Red Delicious, McIntosh and Golden Delicious tend to break down faster when they get baked making them a good option for sauces and cakes. Apples provide an array of culinary uses, from baking pies to making cider, based on their different textures and flavors. Identifying types of apples allows you to categorize the uses of each type by taste and texture. Soft, juicy, sweet varieties offer an option for juices, sauces and fresh ...

    The Best Apples for Apple Pie | The Food Lab | Serious Eats

    Author's Note: This is the second of three Food Lab posts in a series about how to make the best apple pie, beginning with the basics of pie crust and ending with the right way to cook apple pie filling.Here, we'll get into what varieties of apples have the consistency and flavor we're looking for in a pie filling—according to science. My daddy makes his classic apple pie every year and everyone loves it. He and I are a bit competitive by nature so I am starting to get ready to try to bring a pie of my own. (Cant say I want one better than his, just something to have a little friendly fire over). This looks beautiful – and classic. Welcome Fall.

    7 Apples That Make Good Pies and Tarts - HealWithFood.org

    7 Apples That Make Good Pies and Tarts. No question about it, making an apple pie or an apple tart is one of the most delicious ways to use apples.But not all apple varieties are equally well suited for pie-making. McIntosh apples are a softer apple, and not commonly used in making pies. Apples used in baking need to be firm, so they won't turn to much during the baking process. McIntosh apples are great for eating out of hand and making applesauce. Firmer apples, like Golden Delicious, Granny Smith & Pink Ladies are better for baking. Caramel Apple Pie with Brown Sugar Streusel and Salted Caramel Sauce. Tart apples are coated with a luxuriously rich salted caramel sauce then piled into a flaky fool-proof pie crust, topped with buttery, brown sugar streusel, and baked until bubbly, saucy, and golden before being smothered with even more salted caramel sauce.. This caramel apple pie is a delicious combination of flavors and ...

    Best Apples for Apple Pie | Baker Bettie

    Pie Apple Test Overview. To do this test, I mixed up the ingredients for my standard apple pie recipe minus the cinnamon. While I do always use some cinnamon in my apple pie, I really wanted to taste the flavor of the apple, and not muddy it up with spices for the taste test. Turn apples into deep dish pie shell, sprinkle with almond extract if desired, and dot with butter or margarine. Cover with top crust, seal, and cut slits or decorative vents in pastry. Place pie on baking sheet and bake in preheated oven for 55 minutes, or until filling bubbles and apples are tender. May need to cover edges of crust during ...

    10 Best Apples for Apple Pie - New England Today

    Best Apples For Apple Pie | A Combination of Tart and Sweet Firm Apples Best Tart Apples. Granny Smith: The classic “green apple” is firm, slightly sour, and definitely one of the best apples for apple pie. Since it’s a lunchbox staple, it’s available at supermarkets everywhere. Apple pie is an all-American favorite and should be in every cook's repertoire, but if you've never made an apple pie before or were not totally satisfied with your results, perhaps you need to brush up on the best apples to use for pie and which kind of pie--tart, sweet, or sweet and tart--needs which kind of apple. Firm, dry apples usually work best in a pie because they soften up but don't ...

    McIntosh (apple) - Wikipedia

    Its popularity later waned in the face of competition from foreign imports; in the first decade of the 21st century, the Gala accounted for 33% of the apple market in Ontario to the McIntosh's 12%, and the Northern Spy had become the preferred apple for pies. Production remained important to Ontario, however, as 30,000,000 kilograms (66,000,000 lb) of McIntoshes were produced in 2010. Any type of apple can be frozen. Frozen apples can be used to make apple butter, applesauce, jam, jelly, pies, cakes, cobblers, baked apples, and other baked or cooked dishes. If you're too busy to do a bunch of canning and preserving now, just get your apples in the freezer, so they'll be there when you have more time to work with them.

    Macintosh Apples - Recipes | Cooks.com

    Roll out pizza dough on ... In bowl: Slice apples (as if for a pie). ...apples.Bake at 400°F for 20 minutes. This a great appetizer for parties. Ingredients. Apple pie can be made with many different sorts of apples. The more popular cooking apples include, Braeburn, Gala, Cortland, Bramley, Empire, Northern Spy, Granny Smith, and McIntosh. The fruit for the pie can be fresh, canned, or reconstituted from dried apples.These different types of apples (canned, dried, fresh) affects the final texture and the length of cooking time ...

    Best Apples for Baking and Cooking: Apple Pie, Applesauce ...

    Best Apples for Apple Pie & Crisp. Many of us cook apples to use in a pie or crisp. For these baked goods, you need to use “firm” apples. Even better, use more than one firm apple variety to give the dish different textures and tastes. Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. This homemade dutch apple pie is easier to make than a classic double-crusted pie and makes the perfect fall dessert!

    10 Best McIntosh Apples Recipes - yummly.com

    The Best Mcintosh Apples Recipes on Yummly | Oven-baked Harvest Apples, Oven-baked Harvest Apples, Mcintosh Applesauce Sign Up / Log In My Feed Articles Plan & Shop New Browse Yummly Pro Guided Recipes Arrange apples in a greased 8"square pan. Mix remaining ingredients, sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 minutes. Get Apple Pie Recipe from Food Network. For the Filling: 3 pounds mixed apples (such as Golden Delicious, McIntosh and Pink Lady)

    Macintosh Apple Pie - Recipes | Cooks.com

    Preheat oven to 375 degrees. ... thinly slice the apples.Arrange the apples in layers in the pie shell, sprinkling with the cinnamon-sugar ... or until golden brown. There once was a time where McDonalds served deep fried apple pies. I call this time BB (before baked). Since 1992 they switched over to baked apple pies. I call this time AB (after baked). Until ...



    Apple Pie II recipe from Wikibooks. Licensed using the GNU Free Documentation License. Ingredients 2 Pillsbury pie crusts 5 McIntosh apples 1 tablespoon cinnamon 2 cups sugar 1 cup flour 2 cups. Licensed using the GNU Free Documentation License. I like to think this will be the recipe I make for the rest of my life. The apple pie that someday will kids will cherish and make them think about childhood when they make it themselves for their children. High expectations for an apple pie recipe but we are McIntosh’s after all. Ee family sharing apple. The Best Mcintosh Apples Recipes on Yummly | Oven-baked Harvest Apples, Oven-baked Harvest Apples, Mcintosh Applesauce Sign Up / Log In My Feed Articles Plan & Shop New Browse Yummly Pro Guided Recipes Add the fact that it naturally contains cinnamon and nutmeg-like flavors, and this New Zealand apple is a no-brainer to use in apple pie. It doesn’t hurt that it has a super crisp, firm texture that doesn’t lose its form as it bakes, either. Guitar heroes iphone game. My sister, Carol, makes the best pies in the whole world! Macintosh or Granny Smith apples are the best apples for pies because they're tart, and keep their shape after baking. Nikkei tv assistenza apple. I agree with Jan's comment. I've used MacIntosh apples for my pies for the past 30 years. I diverted one year and my traditionalists were not happy. I just love the taste. It's getting more difficult to find them now with the new varieties out there. McIntosh Apples fresh from the orchard are juicy and sweet. Place your order today. 7 Apples That Make Good Pies and Tarts. No question about it, making an apple pie or an apple tart is one of the most delicious ways to use apples.But not all apple varieties are equally well suited for pie-making. Der Macintosh [ˈmækɪntɒʃ] des kalifornischen Unternehmens Apple war der erste Mikrocomputer mit grafischer Benutzeroberfläche, der in größeren Stückzahlen produziert wurde. Der Name ist von der Apfelsorte McIntosh abgeleitet; unter Nutzern etablierte sich früh die Abkürzung Mac [mæk]. Its popularity later waned in the face of competition from foreign imports; in the first decade of the 21st century, the Gala accounted for 33% of the apple market in Ontario to the McIntosh's 12%, and the Northern Spy had become the preferred apple for pies. Production remained important to Ontario, however, as 30,000,000 kilograms (66,000,000 lb) of McIntoshes were produced in 2010. Pie Apple Test Overview. To do this test, I mixed up the ingredients for my standard apple pie recipe minus the cinnamon. While I do always use some cinnamon in my apple pie, I really wanted to taste the flavor of the apple, and not muddy it up with spices for the taste test.

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